![]() ![]() If you plan on keeping a spiral ham more than seven days before it is served, you must freeze the ham to maintain its quality.įreezing A spiral ham will freeze well and may be kept frozen for up to 12 weeks without loss of flavor. Important Note If you plan to use your ham within seven days of its arrival, refrigerate immediately. ![]() You can opt to use the frying pan, the oven, or the microwave.įollow the instructions above for each method properly for the best results.A Dakin Farm Spiral Sliced Ham is a very special ham! Please follow these instructions for the Bone-In or Boneless Spiral Sliced Ham to enhance the ease of serving and to maintain its peak flavor. There are several ways to reheat your slices of ham. Leftover ham may be frozen in pieces or as a big chunk for 1 to 2 months if wrapped properly. Refrigerate leftover ham covered in aluminum foil or plastic wrap for 3 to 5 days. To defrost your frozen ham faster, place it in a basin filled with cold water and submerge it thoroughly. If you are reheating frozen ham, make sure to completely defrost it before reheating. When the ham has warmed enough, remove it from the oven. The time required to reheat it depends on how many ham slices you have and how thick the slices are. Heat for 10 minutes, or until the ham is warm, turning the ham slices over after 5 minutes to heat the ham evenly.Ĭheck the ham’s temperature. You can also add a tablespoon of water to the bottom of the lined pan for added moisture. Ensure that they are distributed evenly and not overlapping.Ĭover the pan with aluminum foil to preserve the moisture of the ham slices. This way, the ham slices will not stick to the pan.Īrrange the ham slices on the baking pan evenly. Line a baking pan with parchment paper or grease it with a bit of cooking oil. Preheat the oven to 325 degrees Fahrenheit. You can also use your oven to reheat your ham slices. Remove the ham from the microwave and uncover it. Touch or tear off a little piece of ham and taste it to see if it is warm. Remember to never use aluminum foil in the microwave.Ĭheck the ham’s temperature. If your microwave-safe dish has sides, add a tablespoon of water to add more moisture. Allow enough space between the slices so that each slice heats properly.Ĭover the ham slices with a damp paper towel to prevent them from drying out. Arrange them in a single layer, making sure they don’t overlap. Put the ham slices on a microwaveable tray. However, this method can dry out your food easily, so follow the steps below. This kitchen appliance can make your ham slices warm again in just a couple of minutes. Once the ham slices are warm, remove them from the frying pan.Īnother way you can try to reheat your ham is by using a microwave. Heat the ham slices for 3-4 minutes on each side or until they reach your desired temperature. If you have many slices of ham, distribute them evenly so they don’t overlap. To avoid oil splatters, carefully lower the ham slices into the pan, sliding the edge away from you last. Preheat a frying pan greased with cooking oil over medium heat. The process is simple and produces great results. One of the most effective methods for reheating your ham slices is using a frying pan on the stovetop. If done the right way, you can enjoy delicious hot ham with your next meal. Read carefully to learn how to reheat ham slices. You can choose to reheat your ham in a frying pan, in the microwave, or in the oven. Are you wondering how to reheat ham slices? This article will guide you through the reheating processes that will keep them moist and delicious.
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